Menu / Price List

A traditional Peruvian layered dish made with seasoned mashed yellow potatoes, filled with fresh tuna salad, and topped with a touch of avocado and vibrant sauces. A perfect balance of flavor and freshness.

Fresh steamed mussels served cold and topped with a zesty mix of onions, tomatoes, cilantro, Peruvian corn, and lime juice. A refreshing and authentic Peruvian appetizer full of flavor.

Boiled potatoes served over a creamy Peruvian cheese sauce made with yellow peppers and a hint of spice. Garnished with hard-boiled egg and black olives, this classic appetizer is one of Peru’s most beloved dishes.

Fresh fish marinated in lime juice and tossed with onions, cilantro, and a touch of Peruvian chili. Served with sweet potato and Peruvian corn for a refreshing and authentic taste of Peru’s most famous dish.

A refreshing mix of fresh fish and shrimp marinated in lime juice, blended with onions, cilantro, and a touch of Peruvian chili. Served with sweet potato and Peruvian corn, this dish brings together the best flavors of the Peruvian coast.

A traditional Peruvian ceviche prepared with a fresh combination of fish, shrimp, octopus  and calamari marinated in lime juice, mixed with onions, cilantro, and Peruvian chili. Served with sweet potato and Peruvian corn for an authentic coastal flavor.

A revitalizing seafood cocktail made with shrimp, octopus, squid, mussels   and fish, marinated in lime juice and mixed with onions, cilantro, in a Peruvian ají amarillo sauce, and a touch of spice. Served chilled, this refreshing dish is known as the perfect cure after a long night.

Fresh shrimp marinated in lime juice and tossed with onions, cilantro, and a touch of Peruvian chili. Served with sweet potato and Peruvian corn, this refreshing dish is a coastal classic full of flavor.

A rich and flavorful Peruvian seafood soup prepared with fish, shrimp, octopus, squid, and mussels, simmered in a hearty broth infused with spices, Peruvian chili, and fresh herbs. Known as a fisherman’s soup, this dish is both comforting and invigorating.

A traditional Peruvian shrimp chowder made with fresh shrimp, potatoes, corn, rice, milk, and a touch of cheese. Seasoned with Peruvian spices and herbs, this rich and comforting soup is a beloved classic from the Arequipa region.

A hearty Peruvian soup made with shrimp, fish, squid, and mussels, cooked in a flavorful cilantro-based broth with rice, corn, and vegetables. Known for its vibrant green color and comforting taste, this traditional dish is perfect to warm the soul.

One of Peru’s most iconic dishes: tender strips of beef sautéed with onions, tomatoes, cilantro, and soy sauce, then flambéed to perfection. Served with crispy French fries and steamed rice, blending Peruvian and Asian flavors in a delicious harmony.

Tender pieces of chicken sautéed with onions, tomatoes, cilantro, and soy sauce, then tossed together with French fries. Served with steamed rice, this flavorful stir-fry is a perfect fusion of Peruvian and Asian influences.

A delicious stir-fry made with shrimp, squid, and fish sautéed with onions, tomatoes, cilantro, and soy sauce. Tossed with French fries and served with steamed rice, this dish brings a perfect balance of Peruvian and Asian flavors from the sea.

A Peruvian-style fried rice made with tender beef, scrambled eggs, scallions, and soy sauce. This flavorful dish, influenced by Chinese cuisine, is a classic favorite in Peru’s Chifa tradition.

A flavorful Peruvian-style fried rice made with tender chicken, scrambled eggs, scallions, and soy sauce. A delicious fusion dish from Peru’s Chifa tradition, blending Chinese techniques with Peruvian taste.

A delicious Peruvian-style fried rice made with shrimp, squid, and fish, mixed with scrambled eggs, scallions, mussels, clams, blue crab, shrimp, calamari, octopus and soy sauce. A savory fusion from Peru’s Chifa tradition, bringing the flavors of the sea to a classic dish.

A quick and flavorful version of the classic Peruvian fried rice. Prepared with beef chicken and  Seafood scrambled eggs. Perfect for those who want to enjoy the authentic taste of Peru on the go.

A delicious Peruvian-style fried rice made with shrimp, squid, and fish, mixed with scrambled eggs, scallions, mussels, clams, blue crab, shrimp, calamari, octopus and soy sauce. A savory fusion from Peru’s  tradition, bringing the flavors of the sea to a classic dish.

A flavorful Peruvian dish featuring a tender fish fillet topped with a rich and slightly spicy seafood sauce made with shrimp, squid, mussels, and octopus. A true coastal delicacy full of bold flavors.

A crispy and flavorful seafood platter with fried fish, shrimp, squid, clams, calamari,  blue crab and mussels, served with golden yuca, salsa criolla, and a touch of tartar sauce. A festive Peruvian dish perfect for sharing.